Experience the ultimate in Exhaust hood cleanliness with our expert cleaning services, ensuring a safe and efficient cooking environment
Florida Kitchen Pros is a value addition that covers all 360 services under one platform. Our motive is to provide best services to our corporate, commercial, and residential customers. Our main key components to success are .
Clean and sanitize kitchen exhaust hoods
Ensure airflow is unobstructed and safe
Prevent grease buildup and fire hazards
Ensure your kitchen is fire-safe and up to code.
Exhaust Hood Cleaning…At Florida Kitchen Pros, we take exhaust hood cleaning seriously. Our team of experts not only sanitize, degrease, and protect your equipment, but also prevent kitchen fires. We understand the significance of maintaining a safe, clean kitchen, which is why we recommend avoiding other so-called ‘professionals’ who might only do the bare minimum. Our trained team ensures that your commercial kitchen vents and exhaust hoods are cleaned with precision and care, using only safe chemicals that protect your equipment.
Exhaust Hood Cleaning isn’t just about keeping your kitchen neat—it’s crucial to maintaining its safety and efficiency. Grease and debris can accumulate quickly, creating fire hazards and reducing the performance of your kitchen equipment. Routine cleaning and maintenance ensure your kitchen is sanitary and compliant with health regulations.
Exhaust Hood Cleaning isn’t just about keeping your kitchen neat—it’s crucial to maintaining its safety and efficiency. Grease and debris can accumulate quickly, creating fire hazards and reducing the performance of your kitchen equipment. Routine cleaning and maintenance ensure your kitchen is sanitary and compliant with health regulations.
1. Exhaust Hood Cleaning: Our Meticulous ProcessInspection of the Exhaust System
The cleaning process starts with a thorough inspection. We check for parts that need repair or replacement, such as baffle filters or exhaust fan components, to ensure the system functions efficiently.
2. Shut Off the Exhaust Fan
Shutting off the entire exhaust system before cleaning begins is vital; this prevents damage to the fan and our cleaning equipment. We verify that everything is properly switched off to ensure safety.
3. Preparing the Kitchen
Exhaust hood cleaning can be messy, so we prepare by removing baffle filters, setting up funnels to collect debris, and protecting surrounding appliances and floors. This ensures minimal disruption to your kitchen during the cleaning process.
4. Turn Off Pilot Lights and Gas Valves
For your safety, we turn off all pilot lights and gas valves on nearby appliances before we start the cleaning process. This precaution significantly reduces fire risks while we clean using hot water and powerful flammable chemicals.
5. Begin Cleaning the Exhaust Hood Cleaning
Our technicians work in teams—one on the roof and one below in the kitchen area. The roof technician sprays a degreaser on the exhaust fan and ducts and rinses them with hot water. Meanwhile, the kitchen technician ensures debris flows down the funnel into a collection device and cleans the baffle filters with a degreaser and hot water.
6. Manual Scraping of Stubborn Grease and Debris
For areas with heavy grease buildup, we manually scrape components to loosen and remove grease and debris. After scraping, we reapply the degreaser and rinse with hot water until the surfaces are spotless.
7. Cleaning the Hood from the Bottom Up
Once the roof area is cleaned, both technicians join forces in the kitchen to clean the hood from the bottom up. A chemical: The degreaser is sprayed, and the area is rinsed with hot water, repeating this process for thorough cleaning.
8. Polishing the Hood
After cleaning, we ensure all surfaces are dried and polished inside and out. This adds a professional finish to the hood and restores its shine.
9. Reinstall Filters and Inspect the System
Once everything is cleaned, we reinstall the baffle filters and inspect the exhaust fan to ensure it’s working correctly. We don’t leave anything to chance—everything must be in top condition before we finish.
10. Apply Our Certification Sticker
A certification sticker is placed on your exhaust hood, marking the completion of the cleaning and providing the required date and next scheduled cleaning for fire inspectors, health departments, and insurance agents.
11. Kitchen Cleanup
We believe in leaving your kitchen in better condition than we found it. After cleaning, we tidy up any areas affected by grease splatter or debris. Once the area is cleared, all exhaust fans and pilot lights are turned back on.
Florida Kitchen Pros, believes in years of experience in the commercial cleaning industry that keeping and maintaining your commercial kitchen safe and clean is essential and very important for the well being of customers and staff.